A delicious pot roast results from slow cooking a chunk of beef so that it becomes rich, flavorful, and melt-in-your-mouth ...

Wow, this beef roast slow cooks to perfection in the Crock Pot. The beef bottom round roast is full of flavor. There's a very ...

Place beef Bottom Round Roast in 4-1/2 to 5-1/2 quart slow cooker. Combine whiskey, 1/4 cup vinegar, tomato paste, 2 tablespoons brown sugar, molasses, salt and pepper; pour over roast. Cover and cook ...

With all the cuts of beef available at the grocery store or butcher shop, it can be challenging to know the differences between them and exactly how to cook each cut. Consider two beef cuts that ...

As beef prices stretch grocery budgets, the difference between a bargain and a splurge often comes down to knowing which cut is worth the money and how to cook it. From ribeye to chuck roast, the ...

Slow-Cooked Whiskey-Molasses Shredded Beef is from Minnesota Beef Council. Makes eight servings. Preparation and cooking time of five to 10 hours. 1. Place beef Bottom Round Roast in 4-1/2 to 5–1/2 ...

1. Heat olive oil in a large saucepan or skillet over medium-high heat. Add Round Steak and brown on all sides. Place beef in a 4-1/2 to 5-1/2-quart slow cooker. 2. Top with mango, peppers and onions.

Raw top round roast cut of beef in deep pot on counter. - Mironov Vladimir/Shutterstock With all the cuts of beef available at the grocery store or butcher shop, it can be challenging to know the ...