Person holding ground beef in grocery store - Grace Cary/Getty Images There are many tips you should follow when cooking with ground beef, but it all starts with the type and quality of the meat you ...

Add Yahoo as a preferred source to see more of our stories on Google. Shoppers scanning the meat case often see labels such as Prime, Choice and Select. The labels are grades assigned by the U.S.

DENVER -- Organic. Natural. No added hormones. No antibiotics. Grass-fed. Free-range. An often-confusing array at a higher cost awaits consumers interested in alternatives to mass-produced beef after ...

A bipartisan group of lawmakers is pushing for legislation to bring back mandatory country-of-origin labeling (MCOOL) for beef products and provide transparency for grocery shoppers about where their ...

Iowa ranks seventh in the nation for the total number of cattle — both beef cattle and dairy cattle — as of 2017, according to the Iowa Beef Industry Council. (The Gazette) Buy Photo The Gazette ...

The USDA had pushed manufacturers to voluntarily label the processed meat to allow consumers to follow the temperature guidelines, but many still do not, according to the Star’s investigation. The ...

Now burgers branded with potentially false climate claims are coming to a supermarket near you. Earlier this year, beef giant Tyson launched its Brazen Beef brand, which claims to have a 10 percent ...

There are many tips you should follow when cooking with ground beef, but it all starts with the type and quality of the meat you pick up at the grocery store or butcher. You might have noticed many ...