As much as the best baristas in America can control a cup of coffee when the kettles are steaming and the scales are beeping, the fate of a bean is sealed far earlier, while still in its green state ...
IT WAS THE SMELL that got me. Normally, a cup of coffee smells roasty, or meaty, or in some sad cases burnt, but this was different. This one smelled like blueberries. Not vaguely of blueberries, or ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results