And, here’s one of the worst reasons to forgo collaboration: being unable to see, and thus unable to evaluate, collaborative possibilities. When could-be collaborators enter exploratory conversations ...
Business lore is replete with stories of scrappy founders who, with a combination of moxie, grit and performing every single task themselves, built thriving enterprises. But what often gets missed in ...
It is sometimes difficult, at least at first, to see the potential value of collaborative work. But when could-be collaborators enter exploratory conversations with the mindset that collaboration is a ...
We live in an era characterized by rapid technological evolution — a time when industries, including accounting, are experiencing a paradigm shift. One of the key catalysts for this transformation is ...
Farming has always been a tricky business. From the vagaries of nature to fluctuating crop prices, from the high cost of transportation to lack of credit, making a living as a farmer is not for the ...
Many businesses have been affected by the pandemic and changing economy, leading to tougher financial negotiations. Lisa Lang is General Counsel for Kentucky State University, where unsurprisingly, ...
Innovation as a Service (IaaS) is a concept gaining steam in the food sector. According to Dr Raphaëlle O' Connor, founder of IaaS start-up iNewtrition, this reflects a mindset shift as the industry ...
This substantial 425-page thesis was produced at CREAD by Elzbieta Sanojca under the supervision of Jérôme Eneau. It addresses two key issues: the collective and hybrid training. It comprises eight ...
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