With the onset of winter, carrot halwa (gajar ka halwa) becomes a must-have dessert in Indian households. The rich aroma of carrots, milk, ghee, and dry fruits instantly brings warmth and nostalgia.

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Gajar ka Halwa in a warm bowl is one of the best ways to remember winter in India. The sweet smell of simmering milk, the sight of bright red carrots turning into gold, and the melt-in-your-mouth ...

Sweets have their own special place in the extremely diverse landscape of Indian culinary delights. And especially in winter, when festivities and feasts abound, few enjoy the popularity of the ...