raw shoulder top blade beef steaks on a plate - Mironov Vladimir/Shutterstock Most people in the United States eat their beef in two ways: They enjoy as a steak or hamburger. Carnivores understand the ...

In less than 5 minutes you can make ground beef patties for burgers. This recipe makes 4 half-pound patties. Finish your homemade hamburger patties by making grilled burgers, sous vide, smoked, or in ...

In this episode of In the Kitchen with Matt I will show you how to make tacos. This recipe for ground beef taco meat is ...

It is a protein-packed dinner with some Greek flair. In this segment, Angie Horkan from the Wisconsin Beef Council showcases how to make this Mediterranean-style meal for a quick and easy ...

Cooking corned beef brisket on St. Patrick's Day, though not Irish, is one of many popular dishes served. Here are some tried-and-true methods to cooking corned beef brisket with cabbage or other ...

Melissa Kravitz Hoeffner has spent over a decade working as a writer in New York City. She currently covers all aspects of food, dining, travel and lifestyle trends and the intersection of culture, ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. I don’t know why I find making corned beef from scratch so intimidating. Perhaps it’s the fact that the project ...

Our issue with canned corn beef hash? It has a texture problem. Fail to heat it up correctly and it's squishy and almost gummy instead of crispy, aromatic, and savory. Luckily, there's a way to get ...