"This chili starts with that doctored-up enchilada sauce and just three more main ingredients go into the pot: shredded ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

In this episode of In the Kitchen with Matt I will show you how to make Dinner Rolls. This recipe for amazing dinner rolls is really easy to make and doesn't require kneading or a mixer! It can't get ...

Whether you’re feeding yourself, a few people, or a whole family ― meal planning can help get the job done faster, easier, and cheaper. Share on Pinterest Getty Images/AleksandarNakic Have you ever ...

If you’ve ever enjoyed the glorious combination that is pasta and cheese, you know that quick, delicious meals don’t always take fancy ingredients to create. When a busy schedule has you on the run, ...

Beth Skwarecki is Lifehacker’s Senior Health Editor, and holds certifications as a personal trainer and weightlifting coach. She has been writing about health for over 10 years. Something wonderful ...

Learning to cook is not about becoming a chef. It is about feeding yourself well, saving money, and proving you can handle life. When you can put together a decent breakfast before school or a quick ...

In its most basic form, meal prep is the practice of preparing food before you plan to eat it. As a certified personal trainer (CPT) and proponent of healthy living, learning how to meal prep for the ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...