Danville, Pa.-based Geisinger Adult Gastroenterology and Laboratory Medicine was awarded by The American Society for Clinical Pathology for its Choosing Wisely campaign, which educates patients on ...

The glycemic index was developed about 20 years ago by a group of researchers. Now it's a term that is tossed about whenever the topic turns to weight loss. What do you know about it? Here's a quiz to ...

A low glycemic diet uses the glycemic index to determine which foods are less likely to impact blood sugar levels significantly. Choosing low glycemic foods may help to improve blood sugar regulation ...

Foods with a high glycemic index (GI) raise blood sugar quickly and may cause health issues if someone eats too many of them. Eating a low GI diet may help to prevent and manage diabetes and ...

Gastrointestinal (GI) infections present a formidable challenge to healthcare systems. As we navigate this landscape, we recognize that there are numerous benefits when moving from conventional to ...

Investigators from Malaysia utilized data from real-time continuous glucose monitoring (CGM) among study participants who were considered overweight or obese to evaluate their risk of type 2 diabetes ...

Breakfast is considered the most important meal of the day, as it provides energy and essential nutrients to start daily ...

Join us for a compelling webinar that delves into gastrointestinal pathogen diagnostics and the crucial role of targeted testing options in routine patient care. A Microbiology and Virology Medical ...

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