Forget girl math, we're here to talk about lemon math: Your cocktail recipe calls for one lemon (Is that a large? Small? Two medium?), and that cheesecake recipe you've been meaning to try calls for ...
Martha Stewart on MSN
How to freeze lemons—whether you need juice, zest, or whole fruit
It's a simple and effective way to preserve this favorite citrus.
Every morning I join a group of friends for coffee and conversation at a cafe in my neighborhood. We call ourselves the “coffee klatch.” This time of year, one of the key klatchers, Michael Soriano, ...
As a general rule, unless you plan to use them within a day or two, the best place to store lemons is in the crisper drawer ...
The Healthy @Reader's Digest on MSN
I drank lemon water every day for a week—here’s what happened
Here's why back-to-school season can be a bright time to adopt this quenching beverage—the health benefits of lemon water abound, say two experts.
Whole lemon dressing is marvelous alchemy. Made from pureeing the whole lemon, it’s bold and bright, like sunshine in a bottle. Lemon juice is intensely tart, the pith notoriously bitter and the rind ...
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