When the world's expert on pygmy mammoths asks you a question about ketchup, you have to find the answer. The context was the article I wrote last week about non-Newtonian fluids, where researchers at ...

One of these is not like the others: honey, water, ketchup, and blood. The answer? Water, because the other three are all non-Newtonian fluid. When Isaac Newton first defined the properties of an ...

Ketchup, which is made by heating ripe tomatoes, filtering them, boiling them at a low temperature, and then adding sugar, salt, vinegar, etc., is a seasoning that goes well with hot dogs, sausages, ...

Quicksand and other non-Newtonian fluids share properties with both liquids and solids. Non-Newtonian fluids consist of tiny grains suspended in liquid, with the appearance of a solid or gel. Stand on ...

All products featured here are independently selected by our editors and writers. If you buy something through links on our site, Gizmodo may earn an affiliate commission. Reading time 3 minutes ...

If you mix cornstarch and water in the right proportions, you get “oobleck”: something that seems not-quite-liquid but also not-quite-solid. Oobleck flows and settles like a liquid when untouched, but ...

Tests of a proposed friction-factor equation have shown it to be accurate for calculating pressure loss in turbulent flow for a pipeline transporting a non-Newtonian fluid, such as most crude oils and ...