ROME (Reuters) - A vending machine that bakes fresh pizza in minutes for a few euros has got Italian chefs in a whirl before it hits the streets in the coming weeks. The bright-red "Let's Pizza" ...

Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater’s Southern California/Southwest region. He has covered dining, restaurants, food culture, and nightlife in Los ...

How many people have touched your food before it hits your stomach? It’s a question that has obsessed many of us in recent years. In happier times, it led to the farm-to-table or farm-to-fork movement ...

People love pizza. People love convenience. Boom, a pizza vending machine! Not so long ago that would have sounded like a joke, but kiosk concepts are proliferating amid a wave of investment in touch ...