In today’s poultry processing environment, where consumer expectations and regulatory scrutiny continue to rise, processors face compounding challenges including ensuring product quality, reducing ...

Advanced disinfection technologies show promise to meet stricter food safety regulations while improving sustainability.

In virtually all markets, it is a legal requirement to chill carcasses immediately after evisceration to prevent the growth of harmful pathogens. The temperature to which products must be cooled ...

Robotics, virtual reality and artificial intelligence could be game changers for poultry processors following promising results in research to integrate those technologies, according to Jeyam Subbiah, ...

DOWNERS GROVE, Ill.--(BUSINESS WIRE)--Duravant LLC (“Duravant”), a global engineered equipment and automation solutions provider to the food processing, packaging and material handling sectors, ...

Meat and poultry plants change the rules of digitization, as temperature swings, moisture, and sanitation needs influence ...

Almost 10 years ago, the Department of Agriculture gave Chinese processing plants the greenlight to process raw poultry from the U.S. and export cooked products — such as canned chicken noodle soup ...

Researchers in Arkansas and two other states will be using a $5 million grant to increase the use of artificial intelligence and robotics in chicken processing to reduce waste in deboning and detect ...

CHICAGO (Reuters) - Pilgrim's Pride Corp , the largest U.S. chicken producer, said on Wednesday it will close a chicken processing complex and nearly half of its U.S. chicken distribution centers as ...

ARE NEARLY 6800 CASES STATEWIDE. DAVID: TONIGHT, A LOCAL FARM STEPS UP TO MEET THE DEMAND FOR CHICKEN AS CORONAVIRUS CASES SURGE IN MEATPACKING PLANTS. SO DOES BUSINESS FOR DUNCAN’S POULTRY. KETV ...