Consuming meat, particularly red and processed meat, and even poultry like chicken and turkey may increase the risk of developing type 2 diabetes in the future, according to a new study published on ...

A groundbreaking study reveals that choosing chicken over beef might not be the dietary silver bullet for blood sugar control ...

Deli meats have high saturated fat and salt. Choose low-fat, low-salt options such as turkey breast and lean ham.

Ever wonder what's actually inside that golden, crispy nugget you grab from the drive-thru? That convenient little bite might not be quite what you'd expect when you peel back the layers of industrial ...

Chicken is America’s favorite meat. Americans consume more chicken than any other animal protein. Intake has steadily increased since the 1970s, reaching an estimated 100 pounds per person annually, ...

From budget hot-dog sausages costing pennies to dry-aged fillet of beef that can set diners back hundreds of pounds, meat - in all its forms - takes pride of place in the diet of millions of people in ...