Humans have been hunting and cooking wild rabbits for longer than we’ve been recording history. We loved eating rabbit meat so much that we domesticated the critters way back in 1000 BC. However, wild ...

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Kent Rollins shows how to cook rabbit using two proven methods built for tough cuts and open kitchens. One method focuses on deep frying rabbit in cast iron to produce crisp texture and fast results.

If you’ve seen the B-movie classic, Night of the Lepus, then you’ll think twice before cooking your cottontail. Editors note: Recipes from this story can be found at the end of the article. “You are ...

Chef Sandy Batista joins us from Tugas Restaurant. She’s here making a hearty dish of meats and vegetables for a cool fall night. The night before marinate rabbit in salt, and both wines. **In a large ...

LAKE CHARLES, La. (KPLC) - The annual Iowa Rabbit Festival wrapped up on March 16 at the Burton Coliseum. The festival hosted a rabbit cook-off, inviting teams to make their best rabbit appetizer or ...