Baking a classic sponge mix in mini bundt tins is an easy way to make them look special. The mixture can also be baked in ...

What's more decadent than molten chocolate cake? One filled with warm raspberry. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several successful monthly columns: ...

The 3-ingredient raspberry cream cheese frosting might just be my favorite cake topping of all time. Growing up, my ideal birthday cake knew no season. Funfetti cake (from the boxed mix, naturally) or ...

Join Food Editor Shilpa Uskokovic as she makes her raspberry cake with whipped cream filling, a recipe that proved so challenging to develop she almost couldn't finish it. but looking back I'm really ...

A cookbook can change your life. Two years ago I reviewed one called “Southern Cakes,” which did just that. Like most people, I’d always thought making a cake from scratch was only for the heroic. In ...

Whole berries bob in a big bowl of this refreshing punch that's made to party. Made with the classic mojito ingredients of ...

My quest for the perfect pink frosted cake began in 1992 while watching an episode of "Barney and Friends," when the friends made a giant pink frosted layer cake for Barney’s two-hundred-millionth ...

With over 70 stunning recipes, Natural Cakes celebrates a healthy diet, even for the sweetest things in life. Cakes are the utmost symbol of celebration and add sweetness to our lives beyond the sugar ...