These Raspberry Chocolate Bars are a perfect mix of rich chocolate and bright berry flavor, layered into a dessert that looks as good as it tastes whether you’re baking for a gathering, a weekend ...

1) Preheat your oven to 350 degree’s. 2) In a large bowl, combine the flour, old fashioned rolled oats, brown sugar, baking soda, cinnamon, salt and the soften butter. Using your hands, mix everything ...

The combination of a pebbly pecan crust, the smooth texture of cheesecake and the hints of raspberry and lemon yields a ...

Della Gossett’s linzer bars are a sturdier version of her Austrian-born boss Wolfgang Puck’s adored but delicate cookies. “I added rye flour for an earthy taste,” she says, “and I turned them into ...

If you struggle to find time for breakfast, this raspberry oat bar recipe from Independence LIVE’s healthy cooking class can deliver the boost of energy you need to get moving in the morning. The ...

Believe in the power of flavor with our raspberry almond bars. They are a quick-to-make and fresh as all get out. Discover the recipe here.

We asked several L.A.-area pastry chefs and cooks to contribute their favorite holiday cookies. Each is a simple, homestyle cookie that reflects each contributor’s memories of holidays past. Around ...

For the crust: Line a 9-by-13-inch baking pan with parchment paper, allowing a couple of inches of overhang on the longer sides. This will help you remove the cheesecake once set. Spray with nonstick ...

Chess bars are a Southern treat typically made with a cake base topped with a rich cream cheese filling that’s very, very sweet. Here, I heavily reduce the sugar and replace the flour-based cake ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...