Think of lavish meals and a mutton dish is sure to be on top of the list. From Biryani to korma, the star ingredient instantly amps up the simplest of dishes. The best part is that mutton is so ...

Mangodi is a staple ingredient in Rajasthani cooking. It is made by soaking yellow moong dal, grinding it, mixing in spices, ...

When you are running short of dinner ideas or thinking of cooking something in jiffy, pulao instantly comes to your rescue. Most of the ingredients can be found easily in kitchen, and the end result ...

An easy, one-pot rice dish for a quick, inexpensive family meal A percentage of my bones are made up of vegetable pulao. It’s a daily part of Gujarati life that I’d overlooked until a recent trip to ...

Onion pulao is a commonly prepared Indian dish that requires hardly 30 minutes. Rice and a few Indian spices are what you need to prepare this tasty dish. Flavoured with onion and spices, onion pulao ...

Bakrid, also known as Eid al-Adha, is a significant festival celebrated by Muslims worldwide. It's a time of joy, family gatherings, and feasting. Among the many delectable dishes prepared during this ...

1. To make the paneer pulao recipe, heat the oil and butter in a pressure cooker. 2. Add the onions and sauté on a medium flame for 2 to 3 minutes or till the onions turn translucent. 3. Add the ...

Soya Pulao is a delicious Indian rice dish that is healthy to eat and easy to make and tastes just like biryani. This recipe by Cooktube has soya granules, rice, vegetables, spices and curd. You could ...

This recipe comes all the way from Chhapra, Bihar, from Neera Ismail. For decades and decades, maybe even over a century, on special occasions like Christmas and Easter, this lightly-spiced version of ...