The broad, slightly curved blade of a Japanese santoku knife is designed to cut, chop, and slice ingredients. I tested 15 ...
Ben Geisler on MSN
Testing a French pattern head knife | Sharpness and precision test
Putting a new French pattern head knife to the test with clean cuts and smooth slicing. Featuring a knife made by Scott ...
Person slicing a loaf of bread next to a bottle of olive oil - RESTOCK images/Shutterstock Using a dull knife is one of the biggest mistakes in a kitchen. It can slow down the cooking process ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." A chef's knife is a kitchen workhorse—it can tackle all sorts of tasks like dicing onions, slicing ...
We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa uses her professional culinary experience to ...
A sharp knife is safer, faster, and far more satisfying to use—but only if you maintain it properly. After testing electric ...
We independently review everything we recommend. We may get paid to link out to retailer sites, and when you buy through our links, we may earn a commission. Learn more› By Kathleen Squires We tested ...
No more blunt blades — our favorite knives start sharp and stay that way Written By Written by Contributor, Buy Side Lauren Joseph is a contributor to Buy Side and culinary expert. Edited By Written ...
In my larger tested review of the best knife sets, the Misen Essentials Knife Set stood out as the best basic option. Ahead, learn more about the streamlined, crowd-pleasing set. The Misen Essentials ...
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