GAS OR CHARCOAL? For decades, those were your grill options. But now walk into any home center and you’ll see a legion of outdoor cooking rigs: staple four-burner gas grills and trusty kettles now ...

Want to expand your culinary repertoire beyond barbecued hot dogs and hamburgers this summer? Consider a smoker. Whereas a grill cooks meat directly over a flame, smokers use indirect heat to cook ...