Zucchinis and other produce sit in a display cooler inside the Farm Fresh Market at Ruhlig Farms & Gardens in Brownstown on Thursday, Aug. 3, 2023. You've got to love zucchini. It's one of the ...

Zucchini is getting a 2025 upgrade as chefs find new ways to use it beyond zoodles. Restaurants are taking this versatile ingredient in bold new directions, using thin slices for pickles and baking ...

Parmesan Fried Zucchini is an easy to make, crisp, yummy appetizer with a nice mild, garden vegetable flavor. These are delicious dipped in marinara sauce! ✅Ingredients • 2-3 large zucchini • 1 cup ...

Zucchini didn't get planted in our garden until mid to late June this year, and for a while it looked like our plant wouldn't have enough time to produce anything worth harvesting. Fortunately, ...

Add Yahoo as a preferred source to see more of our stories on Google. Zucchini has a mild taste with a subtle sweetness, which might make you think it’s a little blah. But spun a different way, that’s ...

Moist zucchini bread is delightfully soft, perfectly sweet and delivers cozy hints of cinnamon, nutmeg and vanilla. It’s lovely warm, room temperature or toasted, any time of day. And since this ...

Many home cooks opt for small-sized summer squash, like these from Pitney Meadows Farm stand in Saratoga Springs. Book cover for "Perfectly Good Food" by Margaret Li and Irene Li. Grilled costata ...

Lately I’ve been feeling like life has been getting away from me. I buy food, I make food, I store what’s left in the fridge for later, and then I forget it exists. This morning I threw out three ...

Growing zucchini does not require a backyard. With the right setup, containers can support healthy plants and generous ...

You've got to love zucchini. It's one of the summer’s most prolific and easy-to-use vegetables. And the summer squash with dark skin dotted with little flecks is typically plentiful. Zucchini is not ...