The global market for humanoid robots could be worth $38 billion by 2035, according to Goldman Sachs estimates, with Chinese and American firms leading the race.

The Army is testing out an automated kitchen that can be shipped to remote locations and prepare hot food and fresh meals for ...

Add Yahoo as a preferred source to see more of our stories on Google. Chef Nguyen Bui loads ingredients into Robby, a robot wok used to cook a variety of foods at high or low temperatures. (Chiara ...

A dozen or so young men and women, eyes obscured by VR headsets, shuffle around a faux kitchen inside a tech company’s Silicon Valley headquarters. Their arms are bent at the elbows, palms facing down ...

Jay Shah is a Lead Hardware Engineer at Caldo, specializing in robotics, automation and sustainable food technology. In the race to automate the commercial kitchen, robotics engineers face a uniquely ...

Chipotle (NYSE:CMG) and Cava (NYSE:CAVA) compete for health-conscious customers, but their recent team-up demonstrates where the industry is heading next. Hyphen, a foodservice platform that has ...

Add Yahoo as a preferred source to see more of our stories on Google. YORK COUNTY, Pa. (WHTM) — The age of robot chefs has arrived. At least, it has at exactly one hospital kitchen in all of the ...

Din Tai Fung is keeping machines out of the kitchen for now. The chain's chiefs say making their iconic pork dumplings, with their precise 18 folds, is delicate work. A machine making them would mean ...

One of the best dishes I ate last month was a paper plate of fried rice prepared by a robot named Robby. The grains were slick with soy sauce, each one caramelized and tinged with smoke. Generously ...