The Maid-Rite sandwich was invented in Iowa in 1926 and remains popular to this day. Our version, which features seasoned ground beef, onions, and pickles, comes together in under 15 minutes. Nikki ...

Eighty years ago, $300 could buy you a franchise and a recipe. On Nov. 26, 1928, Elzo Silkwood did just that. He paid $300 to the Maid-Rite company, was given the recipe for their loose meat ...

Add Yahoo as a preferred source to see more of our stories on Google. Iowa's loose-meat sandwich — perhaps second only to the pork tenderloin as the state's most famous culinary concoction between two ...

Midwestern cuisine tends to reign supreme when it comes to the coziest comfort foods, so it's only natural that the Midwest's iconic regional dishes lend themselves to the quintessential "get-together ...

The Maid-Rite sandwich was invented in Iowa in 1926 and remains popular to this day. Our version, which features seasoned ground beef, onions, and pickles, comes together in under 15 minutes.