Chantilly cake traditionally consists of a sponge or chiffon cake layered with Chantilly cream and fresh berries. The cake layers can be soaked with a flavored simple syrup for additional moisture and ...

Ree's #1 tip: Don't overmix.

The bakers behind one of New Orleans’ most popular king cakes are now offering one other variety for those with a gluten intolerance, and it’s already a hit. Cara Benson and her husband, Evan, opened ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Mace Dent Johnson Mace Dent Johnson is a writer on the kitchen team. To test ...

Add Silicon Canals to your Google News feed. Last week, I found myself standing in my kitchen at 10 PM, staring at a box of vanilla cake mix. My partner’s birthday was the next morning, and between ...

Tucked away in the historic heart of Annapolis, Galway Bay Irish Restaurant and Pub serves up a taste of Ireland with a distinctly Maryland twist that’ll make your taste buds do a little jig. While ...

Dare we say, it might be their best cake yet. It seems like Costco's bakery section doesn't sleep, because there has been a steady stream of delicious breads, pastries, cookies, and cakes rolling out ...

This secret ingredient makes cakes moist, tall, and practically foolproof. Anne Byrn is a New York Times bestselling author of 16 cookbooks, and her most recent is Baking in the American South.