Learn how to make Veg Paneer Pulao at home ...

In India, green peas, or matar, are cherished as one of the true vegetables of winter. When the cold season arrives, markets overflow with bright, tender pods, and families eagerly wait to enjoy their ...

This one-pot meal is for all the rice lovers. Made with soaked rice, green peas, gobhi and spices, this makes for a ...

Pulao is a comforting dish that fits easily into a lunch menu. Kala chana pulao is not only flavourful but also nutritious. The pulao itself takes just 20 minutes to cook. Rice is cooked along with ...

Indian Railways will reportedly now serve local cuisine to passengers on all Vande Bharat trains, with six routes selected for a pilot project regarding the same. The local cuisines are already being ...

Pape Matar Sarr's Senegal progressed to the semi-finals of the Africa Cup of Nations by defeating Yves Bissouma's Mali 1-0 on Friday evening. The midfielder's nation overcame Yves' Mali thanks to a ...

As winters have arrived with dropping temperatures and chilly winds, cravings for hot and delicious meals have shot up. Be it steaming hot momos or the good old home made chapatis, warm and tasty ...

Wash and drain the rice and soak it in cold water for 20 minutes. Drain and set aside. Preheat the oven to 250°F. Line a sheet pan with paper towels. Heat the oil in a frying pan on medium heat to ...

Senegal attacker, Pape Matar Sarr has called for action following the death of his compatriot Cheikh Touré, who tragically lost his life in Ghana. In a statement released by Senegal’s Ministry of ...

Ended up with extra Katla Kalia and you don’t want to repeat yesterday’s lunch? Subhojit Sen of MasterChef fame has the perfect solution to turn things around. In a few simple steps, you can create a ...

Learn how to make Varai Pulao, navratri special main course recipe by Anushruti only on Rajshri Food. FBI sweeps Nancy Guthrie's home, removes wired device in missing person case Rock the Country ...

Karnataka-Style Pulao features fresh herbs, spices, and coconut for a unique aroma. The dish includes vegetables and soya chunks, making it wholesome and nutritious. It is cooked with minimal oil, ...