Learn how to cook beets in the Instant Pot. It’s really fast and the skins peel right off after they’re cooked, which means less mess. The full recipe is below, or you can find it at the link in my bio. Ingredients: 1 lb. beets (about 3 large, or 5 small) 1 cup water Instructions: Scrub the beets well and trim the greens off, leaving a 1-inch stem. Pour the water into the bottom of the Instant Pot. Place the clean beets in the Instant Pot. Put the lid on and turn the valve to “Sealing”. Select “