KOI Experiential’s got a new dessert to finish up your night for the /PHASE 3 menu this Spring!MOSS - a dessert that’s been with me for 7 years now which has constantly evolved over the years.I’ve always found with each change I always doubd the OG the best and most balanced. So I’ve brought back a bit of that with a little bit of tweaking in flavours and adding a marbled effect.What do you think of this one?• Pistachio monte, yuzu caramel gel, dulce, matcha sponge, matcha soil, elderflower gel,