Learn how to make sprouts at home. | Nisa Homey

Sprouting at home is so easy — and moong sprouts are one of the healthiest things you can add to your meals! 🌱 They’re rich in protein, fibre, iron & antioxidants — great for digestion, immunity, and even skin health. I try to include them at least once a week in different forms: 🥗 Sprout salad 🍛 Mix with poha or upma 🫓 Paratha stuffing 🌮 Sprout chaat or tikkis Homegrown, fresh, and packed with nutrients — have you tried making sprouts at home yet? #MoongSprouts #HealthyIndianRecipes #Sprou

Sprouting your own wheat and make a healthier bread out of it! As promised, my YouTube video for sprouted wheat sourdough is up. Check out how I sprout my wheat and use in my dough. https://youtu.be/E0Ik94yYu4Y 🔺Remember to turn on the subtitle (cc) #sproutedwheat #sproutedgrains #sproutedbread #sourdough #sproutedsourdough #sprouting #naturalyeast #wildyeast #sourdoughbread #artisanbread | Autumn Baking Diary (秋天的烘焙日记）