100 Techniques! The first book entirely on technique from America's Test Kitchen features 100 innovative techniques that will transform your cooking life, paired with more than 200 innovative recipes that put the techniques into home-kitchen applications. From making the most tender burger patties to grill-roasting an entire ham; from making pan sauces to dry-aging your own beef; and from griddling the fluffiest pancakes to tempering chocolate, making caramel, and baking French pastry, the test

Take control with more than 400 healthy and inspired diabetes-friendly recipes in our new cookbook, The Complete Diabetes Cookbook. Without compromising flavor, we’ve tailored these recipes to fit within the often-daunting nutritional parameters of a carbohydrate-conscious diet, paying special attention to fat, sodium, and calories. Thirteen recipe chapters feature everything from Breakfast; Appetizers and Snacks; and Soups, Stews, and Chilis to Meat, Vegetarian Mains, and Special Treats. Click