The Easiest Italian Bread Recipe for Beginners [Explained Step by Step]

Italian nonna bread soup. This is ribollita, one of the most iconic dishes of traditional Tuscan cuisine and a true symbol of Italian cucina povera. It was born when families had very little, but still knew how to turn simple ingredients into something nourishing and deeply satisfying. My nonna always tells me they ate ribollita for breakfast, lunch, and dinner. There were days when there was only vegetables, beans, stale bread, and olive oil. And it felt like a lot. Ribollita is made with seaso

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