Flooding cookies in real time. I use 15-second flood consistency icing and outline using the same consistency for a seamless blend. My recipe can be found pinned at the top of my reels folder! Tips: You can bring your outline all the way to the edge of your cookie as long as it doesn’t go over. Think of this line as a barrier, or dam. Bringing your icing line up off the surface of your cookie helps to achieve a smoother outline. Think of the icing as a wet noodle, and you’re trying to guide it t

🎨🍪✨ Get ready to transform your ordinary sugar cookies into dazzling works of art with the magic of border and flood icing! 🌈🎉 These techniques will take your cookie decorating game to the next level! 🔝 #SugarCookieArt #EdibleMasterpieces #SweetCreations | Jessica Gavin